2023 *Coeur* Reserve Riesling

I was lucky enough to get my hands on the largest volume of Riesling fruit in the history of Reed Wines. This vintage was a weather driven one, and the wines that took shape were a reflection of choices. For the first time I chose to put Riesling in barrel to create curves on the vintage sinew, which I think paid off and captured a new side of Riesling through my lens. I have celebrated the wine under the Coeur label, because it proves to be something quite unique and can stand on its own.